La gastronomie de Campeche : la richesse de la mer et de la terre

gatronomia-alimentos

La gastronomie de Campeche est basée sur l’énorme variété de produits de la mer, c’est pourquoi la région est connue pour ses nombreux plats. La cuisine de Campeche est marquée par une forte influence maya, mais aussi par des racines espagnoles et caribéennes. La cuisine se distingue par l’utilisation de deux ingrédients. Le premier est […]

Campeche Gastronomy: One of the best reasons to visit this area

gastronomy_campeche_food

Campeche gastronomy is characterized by its long coastline, and the region is known for its variety of seafood dishes. There is a strong Mayan influence on Campeche cuisine, with influences also coming from Spain and the Caribbean. The cuisine is distinguishable by the use of two ingredients. The first ingredient is sour orange, and this […]

Learn all about corn and Mayan knowledge in Yaxunah community, Yucatán

There is a perfect place to reconnect and give a broader meaning to working with the land. The Maya community of Yaxunah or Primera Casa in the Maya language is located in the extreme south-central part of the state of Yucatan, just 20km from the archaeological site of Chichen Itza. It is a community as […]

A Taste of Honey and Coconut… a beautiful eco-tour in Yucatan.

bee melipona in Flavor of Honey and Coconut Eco-Tour in Yucatán

There are many unique places and experiences in Mexico, from the beautiful beaches in Baja California to the other end of the country with the Eco-Tour Sabor a Miel y Coco (A Taste of Honey and Coconut) in Yucatan – a biocultural heritage full of smells, flavors, and textures that awaken each of our senses. […]

Small Tour of the Historic Downtown Oaxaca

Santo Domingo Oaxaca

Downtown Oaxaca is like traveling back to an elegant colonial city from the 16th century. It was one of the first Spanish cities in Mexico and is home to some of the most beautiful colonial buildings in the country that have been preserved almost intact. Its decorations show pre-Hispanic symbols with Spanish techniques.  Since 1976, […]

The Art of Making Tortillas in Mexico

In Mexico, we can find gastronomy that makes us fall in love, and the secret ingredient has always been corn, the main ingredient of tortillas. In pre-Hispanic cultures, corn knowledge had religious, aesthetic, and economic organizational aspects. Therefore, people associate these cultures’ development with the cultivation and consumption of corn, which was associated with the gods. Today, corn […]

Bebidas prehispánicas y ceremoniales de México más allá del pulque

La gastronomía es una de las partes más importantes de un viaje. Los distintos platillos de los lugares que visitamos nos cuentan un poco de la historia del lugar. Sin embargo, sabemos que una buena comida debe ir acompañada de una buena bebida. Existen muchas bebidas prehispánicas de México que se usaron en ceremonias culturales. […]

Five Routes to Elaborate Pulque, Beverage of the Aztec Gods

pulque beverage of the aztec gods recien salido del tinacate

Do you see that beautiful plant they call maguey? It has a story inside, sweet as honey. It’s about Quetzalcóatl and the beautiful Mayahuel. Don’t forget the Aztecs call the maguey melt. ~Dictionary of Myths of America Pulque, the Beverage of the Aztec Gods  With tequila and mezcal, pulque is one of Mexico’s most traditional […]

Viaje seguro con Rutopía

Un viaje seguro inicia mucho antes de hacer la maleta o abordar un avión, generalmente se requieren días y hasta meses para poder planear cada detalle. Quizá no se haga conscientemente pero se suele generar una lista para garantizar la comodidad y seguridad en la estancia. De hecho, al organizar un viaje se puede obtener un […]